Mushroom Bread Recipe

Mushroom Bread is a very simple and easy Mushroom Appetizer to cook. You can make this quick dish in less than 30 minutes. If you like Mushroom you must give it a try. So try making these yummy mushroom bread.

Ingredients:

• Italian bread 1 loaf
• 1 pound fresh mushrooms sliced
• 2 cups of mozzarella cheese shredded
• 6 chopped green onions
• 1/2 cup softened butter
• 3 cloves of garlic (minced)

Procedure:

• Preheat the oven to 200 degree C (400 degree F).
• Slice bread horizontally in half. 
• Form a hollow shell inside by carefully pulling out sift bread using your fingers.
• Pulled-out bread will be used later so don't throw them.
• Mix  mushrooms, butter, cheese, garlic and green onions together. 
• Spread the mixture on both cut sides of bread. 
• Place the bread on baking sheet with the cut sides up.
• Bake in the oven until the cheese melts(10 to 15 minutes). 
• Serve by cutting in the wedges.

So here is your very delicious and easy appetizer. I hope you enjoyed making these yummy Mushroom appetizer. Enjoy your day!