Thai Chicken Curry Recipe

Here I wan to introduce you a Asian delicacy from Thailand. Thai Chicken Curry are very delicious dishes that you can serve with your main dish. These are some very yummy food so try making this delicacy by following these Easy Thai Chicken Curry Recipe. 

Ingredients:

• 1 can coconut milk (unsweetened) >>available at local markets
• 1 large red bell pepper
• 1 onion (finely chopped)
• 1 1/4 tsp Thai curry paste (available at Market, or follow this Recipe to make  it yourself)
• 1 pound chicken tenders cut in half crosswise
• 1 cup chopped tomatoes
• 1 tbsp brown sugar
• 1 tbsp fish sauce
• 1 tbsp lime juice
• 1/3 cup fresh basil(finely chopped)
• Coriander leaves

Procedure:

• Put Thai curry paste and 1/4 cup of coconut milk large skillet over medium-high heat to boil. Whisk it constantly.Now add onions and bell pepper and let boil for 5 minutes.
• Add Chicken, sugar, fish sauce and remaining coconut milk in the skillet and Stir.
• Stir the Curry every 5 minutes, until the Chicken is cooked.(20-30 minutes)
• Add remaining ingredients (brown sugar, fresh basil and lime juice) in it and simmer 1 minute. 
• Season the curry with salt and garnish with Coriander leaves

Your Curry is ready to be served. This Curry smells and tastes absolutely amazing. So get the feel of Thailand with this popular Thai Chicken Curry Recipe. Enjoy your meal.