Grill Salmon Recipe is a very simple and easy sea food recipe . It is just a good mix of Brown Sugar and Soy sauce on the salty sweet Salmon. So this is how you make this quick and easy salmon recipe.
Ingredients:
Grilled Salmon Recipe |
Ingredients:
- 1 1/2 pounds salmon fillets
- 1/3 cup soy sauce
- 1/3 cup brown sugar
- 1/3 cup water
- Lemon pepper(to taste)
- Garlic powder (to taste)
- 1/4 cup vegetable oil
- Salt to taste
Procedure:
- Season the salmon fillets with garlic powder, lemon pepper and salt.
- Stir soy sauce, brown sugar, vegetable oil and water together in a small bowl until sugar is dissolved.
- Place the seasoned salmon in a plastic bag(resealable) with the soy sauce mixture, seal and then refrigerate it at least for two hours.
- Heat the grill at medium heat. Preheat the grill before adding salmon.
- Oil the grill grate lightly and place the salmon on the grill.
- Cook the salmon for about 6-8 minutes at each side (until the fish flakes easily with a fork).
Your Grilled Salmon in now cooked and ready to be served.You may also add a little lemon juice over the salmon while serving to add the flavor.
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