Mushroom Bread is a very simple and easy Mushroom Appetizer to cook. You can make this quick dish in less than 30 minutes. If you like Mushroom you must give it a try. So try making these yummy mushroom bread.
Ingredients:
Ingredients:
- Italian bread 1 loaf
- 1 pound fresh mushrooms sliced
- 2 cups of mozzarella cheese shredded
- 6 chopped green onions
- 1/2 cup softened butter
- 3 cloves of garlic (minced)
Procedure:
- Preheat the oven to 200 degree C (400 degree F).
- Slice bread horizontally in half.
- Form a hollow shell inside by carefully pulling out sift bread using your fingers.
- Pulled-out bread will be used later so don't throw them.
- Mix mushrooms, butter, cheese, garlic and green onions together.
- Spread the mixture on both cut sides of bread.
- Place the bread on baking sheet with the cut sides up.
- Bake in the oven until the cheese melts(10 to 15 minutes).
- Serve by cutting in the wedges.
So here is your very delicious and easy appetizer. I hope you enjoyed making these yummy Mushroom appetizer. Enjoy your day!
I never tasted mushroom bread my entire life. This recipe can finally satiate my curiosity for mushroom bread. It's healthy and easy! =)
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